No Bake Durian Cheese Tart 免焗榴槤芝士撻

The City of Toronto has entered stage 3 of the reopening plan and restaurants are now allowed to reopen for indoor dining. We were still vigilant and only ordered take out and celebrated my 40th birthday at home. I made this tart as dessert and I had to make it twice simply due to my … Continue reading No Bake Durian Cheese Tart 免焗榴槤芝士撻

Mango Tart with Dark Chocolate Mousse and Vanilla Bean Pastry Cream 芒果撻配朱古力慕絲和卡士達醬

It was my son’s 8th birthday last week and instead of making a cake for him, I made a fruit tart. The tart shell was a tweak from Chocolate Mixed Berry Tartlets and I used pastry flour and icing sugar to make the texture more crumbly. In order to prevent the shell from being too … Continue reading Mango Tart with Dark Chocolate Mousse and Vanilla Bean Pastry Cream 芒果撻配朱古力慕絲和卡士達醬

No Bake Strawberry Cheese Tart 免焗士多啤梨芝士撻

We had a gathering with friends at my house two days ago but there wasn’t much time for dessert preparation. I decided to make a no-bake cheesecake tart for my guests as a celebration for my friend’s belated birthday. This 7.5-inch tart was divided among 8 adults and 5 kids and apparently this didn’t quite … Continue reading No Bake Strawberry Cheese Tart 免焗士多啤梨芝士撻