Chocolate Mousse Fruit Tart 朱古力慕絲鮮果撻

Here’s the recipe for a fruit tart I made for my daughter on her 13th birthday. When I asked her what she preferred, she said she loved my chocolate mousse and would like something with a crust as the base. I assume she was expecting my No Bake Dark Chocolate Mousse Cake with Chocolate Ganache... Continue Reading →

Chocolate Strawberry Mousse Log 朱古力士多啤梨慕絲半圓長條形蛋糕

I bought a new Silikomart mold from Amazon in March and made a mousse log for hubby’s birthday. The base unit of this mold is of hard plastic and two silicon mat inserts, one smooth and one textured, are included. The 3D effect of the stars was absolutely stunning and I really loved it. Honestly... Continue Reading →

Joconde Imprime with Dark Chocolate Mousse and Strawberry Yogurt Cheesecake Entremet 法式甜品:朱古力慕絲配士多啤梨乳酪芝士蛋糕

I made this cake for my Aunt for her birthday. My cousin who came from Hong Kong loves I used chocolate as the main ingredient and paired it up with a layer of strawberry yogurt cheesecake . 這是EC做給姑媽的生日蛋糕,愛吃朱古力的表妹從香港回來探望家人,因此EC選了朱古力作主材料,再以一層士多啤梨乳酪芝士蛋糕作配搭。 Do use high quality chocolate (such as couverture chocolate) if you can afford it. My chocolate... Continue Reading →

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